Italian boy, 13, dies after nine years in coma from raw milk cheese

Mattia Maestri, a 13-year-old Italian boy, has died after spending nine years in a coma following the consumption of contaminated raw milk cheese in 2015. He fell into the coma in 2017 as a result of complications from the tainted food product, and never regained consciousness. The case drew significant attention in Italy and sparked lengthy legal proceedings related to food safety and accountability. His death marks the tragic end of a years-long ordeal for his family, who had fought both medically and legally on his behalf. The case serves as a sobering reminder of the potential health risks associated with unpasteurized dairy products, particularly for young and vulnerable consumers.